Zombie Recipe

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Zombie
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Ingredients
10
Count
Nutrition
556
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a blender, combine all ingredients except the 151 with crushed ice.
  2. Blend at a high speed until smooth and pour into a Collins glass.
  3. Float the 151 rum on top and garnish with the orange slice and maraschino cherry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 555.78 Kcal (2327 kJ)
Calories from fat 52.07 Kcal
% Daily Value*
Total Fat 5.79g 9%
Sodium 11.96mg 0%
Potassium 848.92mg 18%
Total Carbs 29.44g 10%
Sugars 11.52g 46%
Dietary Fiber 0.28g 1%
Protein 47.14g 94%
Vitamin C 65.4mg 109%
Iron 11.6mg 64%
Calcium 79.8mg 8%
Amount Per 100 g
Calories 120.94 Kcal (506 kJ)
Calories from fat 11.33 Kcal
% Daily Value*
Total Fat 1.26g 9%
Sodium 2.6mg 0%
Potassium 184.73mg 18%
Total Carbs 6.41g 10%
Sugars 2.51g 46%
Dietary Fiber 0.06g 1%
Protein 10.26g 94%
Vitamin C 14.2mg 109%
Iron 2.5mg 64%
Calcium 17.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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