Directions:
- Grate garlic into a small bowl.
- Stir in oil, lemon juice, Italian seasoning and pepper.
- Thread the mushrooms, zucchini, onions and tomatoes alternately onto skewers; place in shallow baking pan. Pour garlic mixture over kabobs; let stand for 15 minutes.
- Grill for 10 - 15 minutes, turning frequently, or until vegetables are just tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 850.46 Kcal (3561 kJ) | ||
| Calories from fat | 665.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 73.9g | 114% | |
|---|---|---|---|
| Sodium | 39.34mg | 2% | |
| Potassium | 2005.61mg | 43% | |
| Total Carbs | 41.98g | 14% | |
| Sugars | 24.77g | 99% | |
| Dietary Fiber | 9.62g | 38% | |
| Protein | 11.58g | 23% | |
| Vitamin C | 108.4mg | 181% | |
| Iron | 1.8mg | 10% | |
| Calcium | 101.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 91.92 Kcal (385 kJ) | ||
| Calories from fat | 71.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.99g | 114% | |
|---|---|---|---|
| Sodium | 4.25mg | 2% | |
| Potassium | 216.78mg | 43% | |
| Total Carbs | 4.54g | 14% | |
| Sugars | 2.68g | 99% | |
| Dietary Fiber | 1.04g | 38% | |
| Protein | 1.25g | 23% | |
| Vitamin C | 11.7mg | 181% | |
| Iron | 0.2mg | 10% | |
| Calcium | 11mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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