World's Best Mac and Cheese Recipe

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World's Best Mac and Cheese
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Butter or oil and 8-inch baking dish; set aside.
  3. Bring a large pot of water to a boil over high heat.
  4. Cook penne, according to package direction, for 2 minutes less than recommended on the package.
  5. Rinse pasta in cold water; set aside.
  6. In a medium bowl, mix together cooked pasta and sauce gently but thoroughly.
  7. Pour pasta into prepared baking dish; sprinkle with cheeses and chile powder.
  8. Bake, uncovered, for 20 minutes.
  9. Let stand 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.51 Kcal (429 kJ)
Calories from fat 56.81 Kcal
% Daily Value*
Total Fat 6.31g 10%
Cholesterol 15.44mg 5%
Sodium 70.52mg 3%
Potassium 12.69mg 0%
Total Carbs 4.34g 1%
Sugars 0.94g 4%
Dietary Fiber 1.7g 7%
Protein 5.68g 11%
Iron 0.4mg 2%
Calcium 122.8mg 12%
Amount Per 100 g
Calories 179.32 Kcal (751 kJ)
Calories from fat 99.38 Kcal
% Daily Value*
Total Fat 11.04g 10%
Cholesterol 27.02mg 5%
Sodium 123.36mg 3%
Potassium 22.19mg 0%
Total Carbs 7.6g 1%
Sugars 1.64g 4%
Dietary Fiber 2.98g 7%
Protein 9.94g 11%
Iron 0.7mg 2%
Calcium 214.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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