Directions:
- Preheat oven to 325°F.
- In mixing bowl, cream butter and margarine.
- Add sugars, vanilla, and oil.
- Beat until smooth.
- Add egg and beat again until smooth.
- Add flour, salt, baking soda, and cream of tartar.
- Add nuts, oats, coconut, and Rice Krispies.
- Fold in until well blended.
- Cover bowl with waxed paper and refrigerate for an hour.
- Dough will be stiff enough to handle.
- Spray cookie sheets lightly.
- Pinch off a small piece about the size of a marble and flatten with your fingers (a regular sized cookie sheet should hold 24).
- Bake for 8-10 minutes.
- After removing from the oven, leave on the cookie sheets for a few minutes, then cool on racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2215.93 Kcal (9278 kJ) | ||
| Calories from fat | 1144.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 127.11g | 196% | |
|---|---|---|---|
| Cholesterol | 107.51mg | 36% | |
| Sodium | 1212.64mg | 51% | |
| Potassium | 801.88mg | 17% | |
| Total Carbs | 258.13g | 86% | |
| Sugars | 133.62g | 534% | |
| Dietary Fiber | 9.34g | 37% | |
| Protein | 23.33g | 47% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 6.2mg | 34% | |
| Calcium | 113.3mg | 11% | |
| Amount Per 100 g | |||
| Calories | 438.71 Kcal (1837 kJ) | ||
| Calories from fat | 226.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.17g | 196% | |
|---|---|---|---|
| Cholesterol | 21.28mg | 36% | |
| Sodium | 240.08mg | 51% | |
| Potassium | 158.76mg | 17% | |
| Total Carbs | 51.1g | 86% | |
| Sugars | 26.45g | 534% | |
| Dietary Fiber | 1.85g | 37% | |
| Protein | 4.62g | 47% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1.2mg | 34% | |
| Calcium | 22.4mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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