Workday Borscht (Vegetarian/ Crock Pot) Recipe

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Ingredients:

Serving

2 bunches red beets
3/4 lb russet potato, peeled and cut in half
1 large yellow onion, peeled and cut into quarters
32 oz vegetable broth
1 tbsp tomato paste
3 cups finely shredded green cabbage (about 1/4 small head )
1/4 cup chopped fresh dill , plus
3 tbsp chopped fresh dill
1 tbsp red wine vinegar , to taste
1 -2 tbsp lemon juice , to taste
sour cream , to taste
lemon wedge
salt , to taste

Directions:

Remove tops from beets and set aside for another use. Peel beets and cut in half if larger than 2 inches in diameter.
Place beets, potato, onion, broth, and tomato paste in slow cooker and cook on high heat for 4 hours or low heat for 8 hours.
Process soup in batches in a blender until smooth and return to slow cooker. Take great care when blending hot liquids. Do not fill blender canister more than half full, and make sure that the top is securely attached.
Before you are ready to serve, bury the cabbage in the puree. Cook on high, covered, for 45 minutes. Add 1/4 cup dill, vinegar and lemon juice and season to taste with salt.
In a separate bowl, mix remainder of dill with sour cream. Serve with a dollop of the sour cream in each bowl of soup and with lemon wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	304.89 Kcal (1277 kJ)
Calories from fat	68.14 Kcal
		% Daily Value*
Total Fat	7.57g	12%
Cholesterol	2.27mg	1%
Sodium	1227.96mg	51%
Potassium	1137.91mg	24%
Total Carbs	53.48g	18%
Sugars	10.48g	42%
Dietary Fiber	7.5g	30%
Protein	8.9g	18%
Vitamin C	37.3mg	62%
Iron	3.7mg	21%
Calcium	84.1mg	8%

Amount Per 100 g
Calories	68.17 Kcal (285 kJ)
Calories from fat	15.23 Kcal
		% Daily Value*
Total Fat	1.69g	12%
Cholesterol	0.51mg	1%
Sodium	274.56mg	51%
Potassium	254.42mg	24%
Total Carbs	11.96g	18%
Sugars	2.34g	42%
Dietary Fiber	1.68g	30%
Protein	1.99g	18%
Vitamin C	8.3mg	62%
Iron	0.8mg	21%
Calcium	18.8mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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