Directions:
- Combine all ingredients except bourbon in a sauce pan and simmer on stovetop for 10 minutes, stirring occasionally.
- Take off heat and add bourbon.
- Sauce can be thinned with water and used to marinate meat before barbecuing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 294.64 Kcal (1234 kJ) | ||
| Calories from fat | 93.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.38g | 16% | |
|---|---|---|---|
| Sodium | 1183.25mg | 49% | |
| Potassium | 275.53mg | 6% | |
| Total Carbs | 48.16g | 16% | |
| Sugars | 41.07g | 164% | |
| Dietary Fiber | 1.05g | 4% | |
| Protein | 2.79g | 6% | |
| Vitamin C | 13.5mg | 23% | |
| Iron | 0.7mg | 4% | |
| Calcium | 44.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 166.04 Kcal (695 kJ) | ||
| Calories from fat | 52.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.85g | 16% | |
|---|---|---|---|
| Sodium | 666.78mg | 49% | |
| Potassium | 155.27mg | 6% | |
| Total Carbs | 27.14g | 16% | |
| Sugars | 23.14g | 164% | |
| Dietary Fiber | 0.59g | 4% | |
| Protein | 1.57g | 6% | |
| Vitamin C | 7.6mg | 23% | |
| Iron | 0.4mg | 4% | |
| Calcium | 25.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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