Winter Fantasy Poinsettia Cupcakes Recipe

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Winter Fantasy Poinsettia Cupcakes
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Ingredients
7
Count
Nutrition
70
Calories
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Ingredients:

Directions:

  1. Frost cupcakes, reserving some frosting for decorating as desired.
  2. For poinsettia cupcakes: Place decorating sugar in a small shallow bowl; roll top edge of each cupcake in sugar to form a decorative rim. Set aside.
  3. Using clean kitchen scissors or a small sharp knife, cut gum into leaf shapes of various sizes. Pinch the base end of each leaf, forming a curved leaf shape. Add frosting to a small resealable plastic bag; cut a small hole in the corner.
  4. Arrange leaves in a circular pattern over top of each cupcake, working from the outer leaves in. Press outer leaves into top of cupcake; secure with additional frosting as needed. Continue adding leaves and securing with frosting to form a poinsettia. Gently press sunflower kernels into the center. Yield: varies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.5 Kcal (295 kJ)
Calories from fat 25.52 Kcal
% Daily Value*
Total Fat 2.84g 4%
Cholesterol 10.4mg 3%
Sodium 65.02mg 3%
Potassium 10.02mg 0%
Total Carbs 11.15g 4%
Protein 0.76g 2%
Iron 0.2mg 1%
Calcium 11.7mg 1%
Amount Per 100 g
Calories 373 Kcal (1562 kJ)
Calories from fat 135 Kcal
% Daily Value*
Total Fat 15g 4%
Cholesterol 55mg 3%
Sodium 344mg 3%
Potassium 53mg 0%
Total Carbs 59g 4%
Protein 4g 2%
Iron 1mg 1%
Calcium 62mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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