Wieners and Beans Recipe

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Ingredients:

Serving

8 beef frankfurters
4 tbsp barbeque sauce
2 tsp dry mustard
2 (16 oz) cans baked beans with pork

Directions:

In a saucepan filled with water, boil the frankfurters for about 5 minutes.
In another saucepan, combine barbeque sauce, dry mustard and baked beans. Stir and heat.
When the frankfurters are cooked, combine them with the sauce mixture for about 10 to 15 minutes or until heated through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	272.43 Kcal (1141 kJ)
Calories from fat	209.05 Kcal
		% Daily Value*
Total Fat	23.23g	36%
Cholesterol	45.54mg	15%
Sodium	756.97mg	32%
Potassium	242.09mg	5%
Total Carbs	5.66g	2%
Sugars	2.32g	9%
Dietary Fiber	0.51g	2%
Protein	10.36g	21%
Vitamin C	0.2mg	0%
Iron	0.9mg	5%
Calcium	29.2mg	3%

Amount Per 100 g
Calories	265.4 Kcal (1111 kJ)
Calories from fat	203.65 Kcal
		% Daily Value*
Total Fat	22.63g	36%
Cholesterol	44.37mg	15%
Sodium	737.42mg	32%
Potassium	235.84mg	5%
Total Carbs	5.51g	2%
Sugars	2.26g	9%
Dietary Fiber	0.5g	2%
Protein	10.1g	21%
Vitamin C	0.2mg	0%
Iron	0.9mg	5%
Calcium	28.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.