Whole Wheat Cottage Cheese Rolls Recipe

Posted by
Rate It!
Whole Wheat Cottage Cheese Rolls
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1/2 oz yeast ( two packages)
  • 1/4 cup brown sugar , firmly packed
  • 2 tsp salt
  • 1/2 tsp baking soda
  • 1/2 cup water
  • 1 1/2 cups cottage cheese
  • 2 tbsp butter
  • 2 eggs

Directions:

  1. In large bowl, combine 1/3 cup all-purpose flour, 3/4 cup whole-wheat flour, yeast, brown sugar, salt, and baking soda. Mix well.
  2. In saucepan, heat water, cottage cheese, and butter until warm (butter does not need to melt).
  3. Remove from heat and add eggs to the liquid mixture.
  4. Combine dry and wet ingredients, blend at low speed until moistened, beat 3 minutes at medium speed.
  5. By hand, gradually add all of the whole-wheat flour and enough of the all purpose to make a firm, non-sticky dough.
  6. Knead until smooth and elastic - 5 minutes or so.
  7. Place in greased bowl, flipping to grease top. Cover and let rise in warm place until doubled. This takes roughly an hour.
  8. Punch down dough and divide into 24 pieces. Form these into balls and place in greased muffin cups.
  9. Cover and let rise until doubled, another 45 minutes.
  10. Bake in an oven preheated to 375 for 12-15 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.64 Kcal (484 kJ)
Calories from fat 18.67 Kcal
% Daily Value*
Total Fat 2.07g 3%
Cholesterol 18.42mg 6%
Sodium 291.79mg 12%
Potassium 57.62mg 1%
Total Carbs 19.62g 7%
Sugars 2.63g 11%
Dietary Fiber 0.58g 2%
Protein 4.03g 8%
Iron 1mg 6%
Calcium 19.3mg 2%
Amount Per 100 g
Calories 239.79 Kcal (1004 kJ)
Calories from fat 38.71 Kcal
% Daily Value*
Total Fat 4.3g 3%
Cholesterol 38.19mg 6%
Sodium 605.08mg 12%
Potassium 119.48mg 1%
Total Carbs 40.68g 7%
Sugars 5.45g 11%
Dietary Fiber 1.21g 2%
Protein 8.35g 8%
Iron 2.1mg 6%
Calcium 40mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top