White Chocolate Raspberry Torte Recipe

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White Chocolate Raspberry Torte
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Ingredients
19
Count
Nutrition
644
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°. Line two greased 9-in. round baking pans with waxed paper; grease paper and set aside.
  2. In a large bowl, cream shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in melted chips and vanilla. Combine flour, baking powder and soda; add to creamed mixture alternately with buttermilk, beating well after each addition. Transfer to prepared pans.
  3. Bake 26-30 minutes or until a toothpick inserted near the center comes out clean. Cool 10 minutes before removing from pans to wire racks to cool completely; gently peel off waxed paper.
  4. In a small saucepan, bring raspberries and water to a boil. Reduce heat; simmer 5 minutes. Remove from heat. Press raspberries through a sieve; discard seeds. Cool.
  5. In same pan, combine sugar and cornstarch; stir in raspberry puree until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Cool. Spread between cake layers.
  6. In a large bowl, beat cream cheese until fluffy. Beat in melted chips; fold in whipped topping. Spread over top and sides of cake. Pipe frosting over top edge of cake and garnish with berries if desired. Store in the refrigerator. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 644.04 Kcal (2696 kJ)
Calories from fat 205.96 Kcal
% Daily Value*
Total Fat 22.88g 35%
Cholesterol 59.4mg 20%
Sodium 344.07mg 14%
Potassium 763.19mg 16%
Total Carbs 61.42g 20%
Sugars 36.21g 145%
Dietary Fiber 5.08g 20%
Protein 9.59g 19%
Vitamin C 19.8mg 33%
Iron 4.1mg 23%
Calcium 92.3mg 9%
Amount Per 100 g
Calories 307.3 Kcal (1287 kJ)
Calories from fat 98.27 Kcal
% Daily Value*
Total Fat 10.92g 35%
Cholesterol 28.35mg 20%
Sodium 164.18mg 14%
Potassium 364.16mg 16%
Total Carbs 29.31g 20%
Sugars 17.28g 145%
Dietary Fiber 2.43g 20%
Protein 4.57g 19%
Vitamin C 9.4mg 33%
Iron 2mg 23%
Calcium 44mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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