White Chocolate Mousse Recipe

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White Chocolate Mousse
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Ingredients
6
Count
Nutrition
174
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Place Almonds in a mini food chopper until coarsely chopped.
  2. Line a small casserole dish with the chopped almonds.
  3. Make pudding per package instructions.
  4. Fold in room temp cream cheese & cool whip. Add White chocolate syrup to mixture. Add mixture on top of chopped almonds.
  5. Refrigerate 2 hours Serve w/ sliced strawberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.85 Kcal (728 kJ)
Calories from fat 108.26 Kcal
% Daily Value*
Total Fat 12.03g 19%
Cholesterol 23.29mg 8%
Sodium 128.01mg 5%
Potassium 243.45mg 5%
Total Carbs 10.95g 4%
Sugars 5.75g 23%
Dietary Fiber 1.87g 7%
Protein 6.21g 12%
Vitamin C 1mg 2%
Iron 13.3mg 74%
Calcium 244mg 24%
Amount Per 100 g
Calories 127.5 Kcal (534 kJ)
Calories from fat 79.39 Kcal
% Daily Value*
Total Fat 8.82g 19%
Cholesterol 17.08mg 8%
Sodium 93.88mg 5%
Potassium 178.54mg 5%
Total Carbs 8.03g 4%
Sugars 4.22g 23%
Dietary Fiber 1.37g 7%
Protein 4.55g 12%
Vitamin C 0.7mg 2%
Iron 9.8mg 74%
Calcium 178.9mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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