White Chocolate Macaroons Recipe

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White Chocolate Macaroons
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Ingredients
6
Count
Nutrition
65
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350°F
  2. Lightly grease cookie sheets or spray with cooking spray.
  3. In large bowl, break up cookie dough. Stir or knead in all remaining ingredients until well blended.
  4. On cookie sheets, drop dough by Tablespoonfuls 2 inches apart.
  5. Bake 10 to 12 minutes or until edges are golden brown.
  6. Remove from oven and place 1/2 of cherry into middle of cookie.
  7. Cool 2 minutes; remove from cookie sheets to cooling racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 65.01 Kcal (272 kJ)
Calories from fat 33.33 Kcal
% Daily Value*
Total Fat 3.7g 6%
Sodium 26.75mg 1%
Potassium 35.31mg 1%
Total Carbs 7.61g 3%
Sugars 1.27g 5%
Dietary Fiber 0.48g 2%
Protein 0.58g 1%
Vitamin C 0.1mg 0%
Iron 0.3mg 1%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 400.47 Kcal (1677 kJ)
Calories from fat 205.32 Kcal
% Daily Value*
Total Fat 22.81g 6%
Sodium 164.79mg 1%
Potassium 217.53mg 1%
Total Carbs 46.87g 3%
Sugars 7.84g 5%
Dietary Fiber 2.96g 2%
Protein 3.56g 1%
Vitamin C 0.8mg 0%
Iron 1.6mg 1%
Calcium 35.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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