White Chocolate Cashew Brittle Recipe

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White Chocolate Cashew Brittle
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Minutes

Ingredients:

  • 1 cup butter
  • 1 cup sugar
  • 2 tbsp water
  • 1/3 cup coconut

Directions:

  1. Using the broil setting, toast the coconut on a flat cookie sheet make sure it is well spread out.
  2. This only takes a few minutes and will burn if left unattended.
  3. Chop the cashews and spread evenly over the bottom of an ungreased 9x9 baking pan that has sides; sprinkle the toasted coconut evenly over the nuts.
  4. Combine the butter, sugar and water in a large heavy saucepan.
  5. Stir over medium heat until ingredients are combined.
  6. Continue stirring until mixture reaches the hard crack stage, stirring constantly (approximately 45 minutes).
  7. Pour over nuts & coconut and making sure mixture is disbursed evenly (you may tilt slightly while candy is still liquid to achieve this).
  8. Let sit for about an hour.
  9. Microwave about 3 chunks of the white chocolate almond bark for about a minute, stir to check consistency and return to microwave for about 15 seconds each time until smooth and spreadable.
  10. Once white chocolate mixture is smooth, spread over the top of candy's surface so it is completely covered.
  11. Once cooled, use a very sharp french knife and cut into 1 squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 84.67 Kcal (354 kJ)
Calories from fat 63.61 Kcal
% Daily Value*
Total Fat 7.07g 11%
Cholesterol 9.76mg 3%
Sodium 2.93mg 0%
Potassium 34.25mg 1%
Total Carbs 4.13g 1%
Sugars 2.67g 11%
Dietary Fiber 0.3g 1%
Protein 1.14g 2%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 5.3mg 1%
Amount Per 100 g
Calories 522.83 Kcal (2189 kJ)
Calories from fat 392.8 Kcal
% Daily Value*
Total Fat 43.64g 11%
Cholesterol 60.28mg 3%
Sodium 18.12mg 0%
Potassium 211.49mg 1%
Total Carbs 25.48g 1%
Sugars 16.47g 11%
Dietary Fiber 1.87g 1%
Protein 7.04g 2%
Vitamin C 0.4mg 0%
Vitamin A 0.3mg 2%
Iron 2.1mg 2%
Calcium 32.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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