White Chocolate And Mango Cake Recipe

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Ingredients:

Serving

cake
2 cups all-purpose flour
1 tsp salt
1-1/2 tsp baking powder
1/2 tsp ginger
1 cup white chocolate bits
2 tbsp unsalted butter
3 eggs
1/2 cup heavy cream
1/2 cup unsweetened coconut milk
1/4 cup sugar
2-3 mangoes
frosting
1 8- oz block cream cheese, softened
1/2 cup unsweetened coconut milk
1/4 cup confectioner's sugar
1/ cup shredded coconut, sweetened
1 tsp vanilla

Directions:

Cake:
Combine flour, salt, baking powder and ginger in a mixing bowl. Set aside. In a double broiler, over a low flame, melt white chocolate bits with butter. Add eggs, cream, coconut milk, and sugar. Stir occasionally over low flame until mixture is smooth and creamy. Add to dry ingredients, and stir until well-combined. Add mangoes, and gently fold until just mixed. Bake in a greased or lined 9 -13 loaf pan in a preheated oven at 350°F for about 1 hour, or until a toothpick inserted in the center comes out clean.
Frosting:
Beat cream cheese and coconut milk together, by hand or with an electric mixer, until they come together. Add confectioners sugar, shredded coconut, and vanilla, and continue to beat until soft peaks form.
Let cake cool and dry at least 1 hour. Frost the top and sides of cake with creamy coconut frosting. Garnish with extra coconut and/or fresh mango slices, if desired.
Serve with a sweet tropical drink, such as pina colada.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1272.56 Kcal (5328 kJ)
Calories from fat	635.8 Kcal
		% Daily Value*
Total Fat	70.64g	109%
Cholesterol	229.87mg	77%
Sodium	930.35mg	39%
Potassium	1106.65mg	24%
Total Carbs	145.23g	48%
Sugars	89.96g	360%
Dietary Fiber	8.48g	34%
Protein	20.87g	42%
Vitamin C	78.2mg	130%
Vitamin A	0.1mg	2%
Iron	3.1mg	17%
Calcium	297.5mg	30%

Amount Per 100 g
Calories	236.97 Kcal (992 kJ)
Calories from fat	118.4 Kcal
		% Daily Value*
Total Fat	13.16g	109%
Cholesterol	42.81mg	77%
Sodium	173.24mg	39%
Potassium	206.08mg	24%
Total Carbs	27.04g	48%
Sugars	16.75g	360%
Dietary Fiber	1.58g	34%
Protein	3.89g	42%
Vitamin C	14.6mg	130%
Iron	0.6mg	17%
Calcium	55.4mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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