Directions:
- Combine cheese, red onion and pimiento.
- Mix green onions and garlic with mayonnaise, add to cheese mixture; blend thoroughly.
- Add white pepper and stir well to blend. .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 582.64 Kcal (2439 kJ) | ||
| Calories from fat | 485.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.97g | 83% | |
|---|---|---|---|
| Cholesterol | 100.24mg | 33% | |
| Sodium | 801.51mg | 33% | |
| Potassium | 142.69mg | 3% | |
| Total Carbs | 3.54g | 1% | |
| Sugars | 2.83g | 11% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 20.53g | 41% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.9mg | 5% | |
| Calcium | 564.6mg | 56% | |
| Amount Per 100 g | |||
| Calories | 425.7 Kcal (1782 kJ) | ||
| Calories from fat | 354.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.43g | 83% | |
|---|---|---|---|
| Cholesterol | 73.24mg | 33% | |
| Sodium | 585.61mg | 33% | |
| Potassium | 104.26mg | 3% | |
| Total Carbs | 2.59g | 1% | |
| Sugars | 2.07g | 11% | |
| Dietary Fiber | 0.36g | 2% | |
| Protein | 15g | 41% | |
| Vitamin C | 1.7mg | 4% | |
| Iron | 0.7mg | 5% | |
| Calcium | 412.5mg | 56% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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