Cheddar Squares Recipe

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Cheddar Squares
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Ingredients
8
Count
Nutrition
345
Calories
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Ingredients:

Directions:

  1. Combine the dry ingredients, then cut the butter into the dry mixture until it resembles coarse crumbs.
  2. Add the cheddar, onion, and pimento, mixing well.
  3. Add the milk, mixing until just moistened.
  4. Spread the dough in a 9-inch square baking pan and bake at 450 degrees F. for 25 to 30 minutes or until a wooden pick inserted in the center comes out clean.
  5. Cool slightly and cut into squares.
  6. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 345.24 Kcal (1445 kJ)
Calories from fat 157.8 Kcal
% Daily Value*
Total Fat 17.53g 27%
Cholesterol 50.03mg 17%
Sodium 572.32mg 24%
Potassium 399.24mg 8%
Total Carbs 35.99g 12%
Sugars 2.48g 10%
Dietary Fiber 1.67g 7%
Protein 10.5g 21%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 4%
Iron 2.5mg 14%
Calcium 295.5mg 30%
Amount Per 100 g
Calories 282.73 Kcal (1184 kJ)
Calories from fat 129.23 Kcal
% Daily Value*
Total Fat 14.36g 27%
Cholesterol 40.97mg 17%
Sodium 468.69mg 24%
Potassium 326.94mg 8%
Total Carbs 29.48g 12%
Sugars 2.03g 10%
Dietary Fiber 1.36g 7%
Protein 8.6g 21%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 4%
Iron 2.1mg 14%
Calcium 242mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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