Whiskey Peach Tea Recipe

Posted by
Rate It!
Whiskey Peach Tea
Add your photo!
Ingredients
7
Count
Nutrition
205
Calories
Total time
65
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Bring water to a boil in a small saucepan; remove from the heat, add tea bags, and let steep 5 minutes. Remove tea bags and stir in sugar until dissolved. Transfer to a pitcher, add peach nectar, and stir to combine. Chill in the refrigerator for at least 1 hour.
  2. Fill tall glasses with ice and then pour peach tea over, leaving some room at the top for the whiskey. Stir in 1 shot of whiskey to each glass and garnish with a peach slice and fresh mint sprig.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 205.32 Kcal (860 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 113.57mg 5%
Potassium 103.6mg 2%
Total Carbs 52.28g 17%
Sugars 42.77g 171%
Dietary Fiber 1.37g 5%
Protein 0.76g 2%
Vitamin C 20.6mg 34%
Calcium 123.2mg 12%
Amount Per 100 g
Calories 79.27 Kcal (332 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 43.85mg 5%
Potassium 39.99mg 2%
Total Carbs 20.18g 17%
Sugars 16.51g 171%
Dietary Fiber 0.53g 5%
Protein 0.3g 2%
Vitamin C 8mg 34%
Calcium 47.6mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top