Whipped Shortbread Recipe

Posted by
Rate It!
Whipped Shortbread
Add your photo!
Ingredients
5
Count
Nutrition
146
Calories
Total time
55
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a large bowl, cream butter and confectioners' sugar until light and fluffy. Gradually add flour and cornstarch, beating until well blended.
  2. With hands lightly dusted with additional cornstarch, roll dough into 1-in. balls. Place 1 in. apart on ungreased baking sheets. Press lightly with a floured fork. Top with nonpareils or cherry halves.
  3. Bake at 300° for 20-22 minutes or until bottoms are lightly browned. Cool for 5 minutes before removing from pans to wire racks. Yield: 16-18 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 146.16 Kcal (612 kJ)
Calories from fat 48.67 Kcal
% Daily Value*
Total Fat 5.41g 8%
Cholesterol 14.35mg 5%
Sodium 0.94mg 0%
Potassium 1.73mg 0%
Total Carbs 22.12g 7%
Sugars 3.41g 14%
Dietary Fiber 0.02g 0%
Protein 1.48g 3%
Vitamin A 0.1mg 2%
Calcium 1.6mg 0%
Amount Per 100 g
Calories 337.14 Kcal (1412 kJ)
Calories from fat 112.27 Kcal
% Daily Value*
Total Fat 12.47g 8%
Cholesterol 33.11mg 5%
Sodium 2.17mg 0%
Potassium 3.99mg 0%
Total Carbs 51.02g 7%
Sugars 7.87g 14%
Dietary Fiber 0.04g 0%
Protein 3.41g 3%
Vitamin A 0.2mg 2%
Calcium 3.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top