Whipped Shortbread Recipe

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Whipped Shortbread
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Ingredients
7
Count
Nutrition
163
Calories
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Ingredients:

Directions:

  1. Add sugar to butter and beat together.
  2. Add remaining ingredients and keep beating until mixture resembles whipped cream.
  3. Take a heaping teaspoon of dough and place on the ungreased cookie sheet.
  4. Place 1/4 red cherry and 1/4 green cherry on each round of dough.
  5. Bake at 325 for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.37 Kcal (684 kJ)
Calories from fat 58.05 Kcal
% Daily Value*
Total Fat 6.45g 10%
Sodium 130.43mg 5%
Potassium 225.42mg 5%
Total Carbs 24.39g 8%
Sugars 7.34g 29%
Dietary Fiber 0.44g 2%
Protein 2.15g 4%
Iron 0.2mg 1%
Calcium 8.7mg 1%
Amount Per 100 g
Calories 446.42 Kcal (1869 kJ)
Calories from fat 158.62 Kcal
% Daily Value*
Total Fat 17.62g 10%
Sodium 356.4mg 5%
Potassium 615.98mg 5%
Total Carbs 66.64g 8%
Sugars 20.05g 29%
Dietary Fiber 1.22g 2%
Protein 5.86g 4%
Iron 0.5mg 1%
Calcium 23.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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