Whipped Chocolate Pie Recipe

Posted by
Rate It!
Whipped Chocolate Pie
Add your photo!
Ingredients
6
Count
Nutrition
592
Calories
Comments Print recipe

Ingredients:

Directions:

  1. In upright mixer only (not a hand mixer)-combine softened butter and sugar. Whip on medium speed until light and fluffy, approx. 8 minutes.
  2. Place 5 oz chocolate into a microwave safe bowl. Microwave for about 45 seconds, then stir until smooth and set aside to cool.
  3. Add vanilla and cooled melted chocolate into butter mixture, scrape down bowl and let combine.
  4. Break open eggs, removing the little white albumen with spoon. This is the little white stringy part, and may affect the texture of your pie. You want it gone!
  5. Add one egg to the mixer bowl and mix for at least 5 minutes.
  6. Add each egg subsequently-mixing on med/high for 5 minutes after each addition.
  7. Once all eggs have been added and whipped, pour into pie shell and even out the top of the filling with a spatula.
  8. Chill for at least 4 hours before serving.
  9. Top with whipped cream and chocolate curls.
  10. *NOTES*
  11. 1) Make sure you whip the eggs well after each one is added. This is important to melt the sugar crystals into the pie. 2) Make sure you do remove the albumen stem from the eggs before whipping. It may end up being a stringy piece in your pie if you don't. 3) Keep pie refrigerated, and serve cool. 4) I do not recommend you serve this pie to pregnant women, elderly people or people with reduced immunity due to the raw eggs.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 592.36 Kcal (2480 kJ)
Calories from fat 334.31 Kcal
% Daily Value*
Total Fat 37.15g 57%
Cholesterol 142.85mg 48%
Sodium 151.6mg 6%
Potassium 59.24mg 1%
Total Carbs 64.26g 21%
Sugars 46.96g 188%
Dietary Fiber 1.49g 6%
Protein 4.42g 9%
Vitamin A 0.3mg 9%
Iron 1.2mg 7%
Calcium 22.5mg 2%
Amount Per 100 g
Calories 452.64 Kcal (1895 kJ)
Calories from fat 255.45 Kcal
% Daily Value*
Total Fat 28.38g 57%
Cholesterol 109.15mg 48%
Sodium 115.84mg 6%
Potassium 45.27mg 1%
Total Carbs 49.1g 21%
Sugars 35.88g 188%
Dietary Fiber 1.14g 6%
Protein 3.38g 9%
Vitamin A 0.2mg 9%
Iron 0.9mg 7%
Calcium 17.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 14.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top