Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium mixing bowl mix sugar, baking powder, and salt, then add potatoes and butter or margarine; mix well. Gradually add whipping cream and milk, stirring until well blended. Stir in lemon rind, juice, vanilla, and nutmeg. Add beaten eggs and mix well.
- Pour mixture into pie shells and put in preheated oven. Bake for 55 minutes or until knife inserted in center comes out clean. Best when served cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1416.59 Kcal (5931 kJ) | ||
| Calories from fat | 839.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 93.3g | 144% | |
|---|---|---|---|
| Cholesterol | 533.18mg | 178% | |
| Sodium | 618.98mg | 26% | |
| Potassium | 898.55mg | 19% | |
| Total Carbs | 132.7g | 44% | |
| Sugars | 78.75g | 315% | |
| Dietary Fiber | 5.78g | 23% | |
| Protein | 18.5g | 37% | |
| Vitamin C | 27.1mg | 45% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 4.5mg | 25% | |
| Calcium | 268.4mg | 27% | |
| Amount Per 100 g | |||
| Calories | 233.19 Kcal (976 kJ) | ||
| Calories from fat | 138.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.36g | 144% | |
|---|---|---|---|
| Cholesterol | 87.77mg | 178% | |
| Sodium | 101.89mg | 26% | |
| Potassium | 147.91mg | 19% | |
| Total Carbs | 21.84g | 44% | |
| Sugars | 12.96g | 315% | |
| Dietary Fiber | 0.95g | 23% | |
| Protein | 3.05g | 37% | |
| Vitamin C | 4.5mg | 45% | |
| Vitamin A | 0.4mg | 76% | |
| Iron | 0.7mg | 25% | |
| Calcium | 44.2mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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