Watermelon Popsicles Recipe

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Watermelon Popsicles
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Ingredients
3
Count
Nutrition
452
Calories
Total time
480
Minutes
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Ingredients:

  • 2 large slices of watermelon
  • 1 dash lemon juice
  • popsicle molds

Directions:

  1. Cut watermelon from rind and remove as many seeds as you can.
  2. Strain the juice from the pulp into a bowl.
  3. Mis in a dash of lemon juice.
  4. Pour watermelon juice into popsicle molds.
  5. Insert sticks or covers.
  6. Freeze overnight.
  7. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 451.81 Kcal (1892 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 15.06mg 1%
Potassium 1686.76mg 36%
Total Carbs 120.48g 40%
Sugars 90.36g 361%
Protein 15.06g 30%
Vitamin C 120.5mg 201%
Calcium 105.4mg 11%
Amount Per 100 g
Calories 30 Kcal (126 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1mg 1%
Potassium 112mg 36%
Total Carbs 8g 40%
Sugars 6g 361%
Protein 1g 30%
Vitamin C 8mg 201%
Calcium 7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 14
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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