Walnut Brownies Recipe

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Walnut Brownies
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Ingredients:

Directions:

  1. In a bowl, combine the brownie mix, eggs and vanilla. Fold in the walnuts and chocolate chips. Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.96 Kcal (967 kJ)
Calories from fat 99.81 Kcal
% Daily Value*
Total Fat 11.09g 17%
Cholesterol 27.28mg 9%
Sodium 130.07mg 5%
Potassium 133.23mg 3%
Total Carbs 31.97g 11%
Sugars 0.74g 3%
Dietary Fiber 0.54g 2%
Protein 4.19g 8%
Vitamin C 0.1mg 0%
Iron 1.2mg 7%
Calcium 15.9mg 2%
Amount Per 100 g
Calories 418.22 Kcal (1751 kJ)
Calories from fat 180.73 Kcal
% Daily Value*
Total Fat 20.08g 17%
Cholesterol 49.4mg 9%
Sodium 235.52mg 5%
Potassium 241.24mg 3%
Total Carbs 57.88g 11%
Sugars 1.34g 3%
Dietary Fiber 0.98g 2%
Protein 7.59g 8%
Vitamin C 0.3mg 0%
Iron 2.2mg 7%
Calcium 28.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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