Waffle Monte Cristos Recipe

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Ingredients:

Serving

Directions:

Heat bacon as directed on package; set aside.
On a plate, layer: 1 swiss cheese slice, 2 ham slices, 1 bacon slice (if using), 1 swiss cheese slice, 1 bacon slice (if using), 2 turkey slices, and 1 swiss cheese slice. Evenly arrange cheese so sandwich will hold together. Set aside.
In a 12-inch skillet, melt butter over medium-low heat. Add waffles and cook 3 to 4 minutes or until ridges are golden brown and tops begin to soften. Turn waffles.
On two of the waffles, place the stacks of cheese and meat. Place other waffles on top, toasted side down.
Cook about two minutes, or until bottom waffles are browned.
Turn sandwiches. Cover and cook about 4 minutes longer of until waffles are browned and cheese is melted.
Cut sandwiches in half. Lightly dust with powdered sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1162.92 Kcal (4869 kJ)
Calories from fat	534.61 Kcal
		% Daily Value*
Total Fat	59.4g	91%
Cholesterol	484.93mg	162%
Sodium	6286.73mg	262%
Potassium	1832.78mg	39%
Total Carbs	21.22g	7%
Sugars	0.84g	3%
Protein	140.97g	282%
Vitamin A	0.1mg	2%
Iron	5.8mg	32%
Calcium	696.5mg	70%

Amount Per 100 g
Calories	174.59 Kcal (731 kJ)
Calories from fat	80.26 Kcal
		% Daily Value*
Total Fat	8.92g	91%
Cholesterol	72.8mg	162%
Sodium	943.81mg	262%
Potassium	275.15mg	39%
Total Carbs	3.19g	7%
Sugars	0.13g	3%
Protein	21.16g	282%
Iron	0.9mg	32%
Calcium	104.6mg	70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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