Vodka-Spiked Cherry Tomatoes Recipe

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Vodka-Spiked Cherry Tomatoes
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Ingredients
5
Count
Nutrition
118
Calories
Total time
46
Minutes
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Ingredients:

  • 3 pints cherry tomatoes
  • 1/2 cup vodka
  • 1 tsp lemon zest

Directions:

  1. Cut a small x in skin of blossom end of each tomato. Blanch tomatoes in a saucepan of boiling water 3 seconda and immediately transfer with slotted spoon to bowl of ice water to stop cooking.
  2. Drain and peel, transferring to large, shallow dish.
  3. Stir together vodka, vinegar, sugar, and zest until sugar is dissolved, then pour over tomatoes, gently tossing to coat.
  4. Marinate, covered and chilled, 30 minutes to 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.79 Kcal (493 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.35mg 1%
Potassium 534.31mg 11%
Total Carbs 11.94g 4%
Sugars 9.71g 39%
Dietary Fiber 2.23g 9%
Protein 2.23g 4%
Vitamin C 31.4mg 52%
Calcium 23mg 2%
Amount Per 100 g
Calories 44.04 Kcal (184 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.62mg 1%
Potassium 199.8mg 11%
Total Carbs 4.47g 4%
Sugars 3.63g 39%
Dietary Fiber 0.84g 9%
Protein 0.84g 4%
Vitamin C 11.7mg 52%
Calcium 8.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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