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Vietnamese Summer Rolls with Hot Mustard Sauce (Emeril Lagasse) Recipe

Vietnamese Summer Rolls with Hot Mustard Sauce (Emeril Lagasse) Recipe

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Vietnamese Summer Rolls with Hot Mustard Sauce (Emeril Lagasse)

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Ingredients:

Serving

2 (1-oz) skeins mung bean noodles or cellophane noodles
8 (8 1/2-inch) round rice paper wrappers
8 small romaine lettuce leaves, rinsed, patted dry , ribs removed , and torn into bite-size pieces
1 - oz alfalfa or radish sprouts
32 cooked medium shrimp halves
32 fresh mint leaves
32 sprigs fresh cilantro
1 large carrot, peeled and shredded
hot mustard sauce , recipe follows
1/3 cup dry chinese hot mustard
1/4 cup water
3 tbsp rice vinegar
pinch salt

Directions:

Put 2 cups hot water in a large bowl and add the noodles. Soak them until softened but slightly resilient, 20 to 30 minutes. Drain them and pat dry on paper towels. Put in a bowl and cover. Fill a large bowl with hot water. Place a clean kitchen towel next to the bowl. Submerge 1 rice paper wrapper in the water and soak it until softened, about 1 minute. Carefully remove the rice paper from the water and lay it flat on the towel. In the center of the sheet, layer 4 lettuce pieces, about 20 sprouts, 4 shrimp halves, arranged side by side in a row, 4 mint leaves, 4 cilantro sprigs, and one-eighth of the carrots. Pull the bottom up over the filling, fold over the sides, and roll up like an egg roll. Place seam-side-down on a plate and repeat the process with the remaining rice papers and filling. Serve immediately, with the Hot Mustard Sauce.
Hot Mustard Sauce:
Put the mustard in a small bowl and slowly drizzle in the water, whisking to make a thin paste. Add the vinegar and salt and whisk well to blend. Set aside until needed. (The sauce can be refrigerated in an airtight container for up to one week. Stir well before serving.) Yield: 1/2 cup

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	192.73 Kcal (807 kJ)
Calories from fat	37.22 Kcal
		% Daily Value*
Total Fat	4.14g	6%
Cholesterol	41.4mg	14%
Sodium	292.74mg	12%
Potassium	1705.81mg	36%
Total Carbs	23.98g	8%
Sugars	7.2g	29%
Dietary Fiber	13.44g	54%
Protein	13.38g	27%
Vitamin C	29.1mg	48%
Vitamin A	0.1mg	3%
Iron	7mg	39%
Calcium	243.4mg	24%

Amount Per 100 g
Calories	27.51 Kcal (115 kJ)
Calories from fat	5.31 Kcal
		% Daily Value*
Total Fat	0.59g	6%
Cholesterol	5.91mg	14%
Sodium	41.78mg	12%
Potassium	243.45mg	36%
Total Carbs	3.42g	8%
Sugars	1.03g	29%
Dietary Fiber	1.92g	54%
Protein	1.91g	27%
Vitamin C	4.1mg	48%
Iron	1mg	39%
Calcium	34.7mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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