Vienna Revel Cake Recipe

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Vienna Revel Cake
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Ingredients
14
Count
Nutrition
1298
Calories
Total time
65
Minutes
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Ingredients:

  • 2/3 cup brown sugar , firmly packed
  • 1/3 cup flour
  • 2 tsp cinnamon
  • 1 package yellow cake mix
  • 3 eggs
  • 1 cup water
  • 1/4 cup vegetable oil
  • 1 tbsp hot water
  • 1 cup confectioners' sugar
  • 1/4 tsp cinnamon

Directions:

  1. Preheat oven to 350 degrees F.
  2. Generously grease 12-cup bundt cake pan.
  3. Mix sugar, flour, nuts, butter, cinnamon, and coffee until crumbly; reserve.
  4. Blend cake mix (dry), eggs, water, and oil in large mixer bowl, scraping constantly, until moistened, about 1/2 minute.
  5. Beat on medium speed, scraping bowl frequently, 4 minutes.
  6. Pour 1 2/3 cups batter into prepared pan; sprinkle with about 1 cup of the reserved crumbly mixture.
  7. Pour 1 2/3 cups batter over crumbly mixture in pan; sprinkle with remaining crumbly mixture.
  8. Pour remaining batter over crumbly mixture.
  9. Bake 45 minutes until or until wooden toothpick inserted in center of cake comes out clean.
  10. Cool 10 minutes; invert of wire rack.
  11. Remove pan; cool completely.
  12. Spread cake with spice glaze, allowing some to drizzle down the side.
  13. SPICE GLAZE: Dissolve instant coffee in hot water.
  14. Mix coffee, confectioner's sugar, and cinnamon.
  15. Stir in 1 to 2 teaspoons water until glaze is of proper consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1297.67 Kcal (5433 kJ)
Calories from fat 391.85 Kcal
% Daily Value*
Total Fat 43.54g 67%
Cholesterol 145.66mg 49%
Sodium 1127.1mg 47%
Potassium 287.07mg 6%
Total Carbs 220.7g 74%
Sugars 94.19g 377%
Dietary Fiber 3.9g 16%
Protein 14.15g 28%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 3.9mg 22%
Calcium 314.2mg 31%
Amount Per 100 g
Calories 341.91 Kcal (1432 kJ)
Calories from fat 103.25 Kcal
% Daily Value*
Total Fat 11.47g 67%
Cholesterol 38.38mg 49%
Sodium 296.97mg 47%
Potassium 75.64mg 6%
Total Carbs 58.15g 74%
Sugars 24.82g 377%
Dietary Fiber 1.03g 16%
Protein 3.73g 28%
Iron 1mg 22%
Calcium 82.8mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.8
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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