Very Tasty Mexican Chicken Casserole Recipe

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Very Tasty Mexican Chicken Casserole
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Ingredients:

Directions:

  1. Line a large (mine is 13 Lx9 Wx2 1/2 D) glass dish with Doritos(I use a lot). Mix the milk and stock and pour over the chips and let sit for 1 hour.
  2. Layer the chicken over the chips, followed by the bell pepper, onion, garlic powder and chili powder. Top with lots of cheese.
  3. Next mix the cream of mushroom and cream of chicken soups with the can of corn. Spread over the cheese.
  4. Next add the rotel without draining, top with the remainder of the cheese and bake at 350 degrees for 45 minutes or until the cheese starts to brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351.02 Kcal (1470 kJ)
Calories from fat 184 Kcal
% Daily Value*
Total Fat 20.44g 31%
Cholesterol 122.18mg 41%
Sodium 815.5mg 34%
Potassium 475.13mg 10%
Total Carbs 5.18g 2%
Sugars 2.16g 9%
Dietary Fiber 0.81g 3%
Protein 37.03g 74%
Vitamin C 13.2mg 22%
Vitamin A 0.3mg 10%
Iron 5.8mg 32%
Calcium 387.6mg 39%
Amount Per 100 g
Calories 150.75 Kcal (631 kJ)
Calories from fat 79.02 Kcal
% Daily Value*
Total Fat 8.78g 31%
Cholesterol 52.47mg 41%
Sodium 350.23mg 34%
Potassium 204.05mg 10%
Total Carbs 2.22g 2%
Sugars 0.93g 9%
Dietary Fiber 0.35g 3%
Protein 15.9g 74%
Vitamin C 5.7mg 22%
Vitamin A 0.1mg 10%
Iron 2.5mg 32%
Calcium 166.5mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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