Very Easy Crab Dip Recipe

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Very Easy Crab Dip
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Ingredients:

Directions:

  1. In a medium bowl, blend the cream cheese and cocktail sauce. Cut the imitation crabmeat into small pieces and combine it with the mixture. Refrigerate 3 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.21 Kcal (562 kJ)
Calories from fat 45.28 Kcal
% Daily Value*
Total Fat 5.03g 8%
Cholesterol 7.8mg 3%
Sodium 92.42mg 4%
Potassium 31.68mg 1%
Total Carbs 3.12g 1%
Sugars 1.06g 4%
Dietary Fiber 0.14g 1%
Protein 17.5g 35%
Vitamin C 0.9mg 1%
Iron 0.1mg 0%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 135.29 Kcal (566 kJ)
Calories from fat 45.65 Kcal
% Daily Value*
Total Fat 5.07g 8%
Cholesterol 7.86mg 3%
Sodium 93.16mg 4%
Potassium 31.93mg 1%
Total Carbs 3.14g 1%
Sugars 1.07g 4%
Dietary Fiber 0.14g 1%
Protein 17.64g 35%
Vitamin C 0.9mg 1%
Iron 0.1mg 0%
Calcium 8.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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