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Vermont Maple Syrup Cheesecake Recipe

Vermont Maple Syrup Cheesecake Recipe

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Ingredients

Count

Nutrition

3482

Calories

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Ingredients:

Serving

twenty-four 5- by 2 1/2-inch graham crackers
1 stick (1/2 cup) unsalted butter
1/2 cup pure maple syrup ( preferably grade b; see note , above)
four 8-oz packages cream cheese, softened
1 cup pure maple syrup ( preferably grade b)
4 large eggs
1 tbsp vanilla
1/2 cup heavy cream
accompaniment: pure maple syrup if desired for drizzling

Directions:

Preheat oven to 350° F.
Make crust: In a food processor finely grind graham crackers (you will have about 3 1/2 cups). Melt butter. In a large bowl stir together graham cracker crumbs, butter, and maple syrup and press evenly into bottom and up side of a 10-inch springform pan. Wrap bottom and side of pan with 2 layers of heavy-duty foil to avoid leakage.
Make filling: In bowl of a standing mixer fitted with paddle attachment or in a food processor beat cream cheese on low speed, scraping down side of bowl occasionally, until smooth. Add syrup and eggs, 1 at a time, beating well after each addition. Add vanilla and cream and beat until just combined.
Pour filling into crust and bake in middle of oven 1 hour (cake will not be set in center but will set as it chills). Cool cake in pan on a rack. Chill cake, covered, at least 8 hours and up to 4 days.
Remove side of pan. Serve cheesecake in wedges, drizzled with maple syrup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3481.81 Kcal (14578 kJ)
Calories from fat	2034.63 Kcal
		% Daily Value*
Total Fat	226.07g	348%
Cholesterol	1314.25mg	438%
Sodium	393.27mg	16%
Potassium	394.72mg	8%
Total Carbs	332g	111%
Sugars	289.16g	1157%
Protein	29.47g	59%
Vitamin C	0.6mg	1%
Vitamin A	2.3mg	76%
Iron	4mg	22%
Calcium	448.2mg	45%

Amount Per 100 g
Calories	407.28 Kcal (1705 kJ)
Calories from fat	238 Kcal
		% Daily Value*
Total Fat	26.44g	348%
Cholesterol	153.73mg	438%
Sodium	46mg	16%
Potassium	46.17mg	8%
Total Carbs	38.83g	111%
Sugars	33.82g	1157%
Protein	3.45g	59%
Vitamin C	0.1mg	1%
Vitamin A	0.3mg	76%
Iron	0.5mg	22%
Calcium	52.4mg	45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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