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Blueberry Cheesecake Bars Recipe

Blueberry Cheesecake Bars Recipe

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Ingredients:

Serving

6 tbsp butter, melted
2 cups graham cracker crumbs
2 (8 oz) packages cream cheese, softened
3/4 cup sugar
2 large eggs
1 tsp vanilla
1 (8 oz) jar blueberry jam (or preserves)
1 cup blueberries

Directions:

Preheat oven to 350°F Combine butter and graham cracker crumbs and press firmly and evenly onto bottom of 9 X 13-inch baking pan.
Beat cream cheese until smooth. Add sugar, eggs and vanila, beating until well blended. Set aside.
Stir jam until softened and spread evenly over crust; sprinkle with blueberries. Top with cream cheese mixture.
Bake 30 minutes or until slightly puffed. Cool completely in pan.
Refrigerate leftover bars for up to 3 days.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	126.31 Kcal (529 kJ)
Calories from fat	51.05 Kcal
		% Daily Value*
Total Fat	5.67g	9%
Cholesterol	25.73mg	9%
Sodium	95.79mg	4%
Potassium	14.94mg	0%
Total Carbs	17.29g	6%
Sugars	7.93g	32%
Dietary Fiber	0.75g	3%
Protein	1.78g	4%
Vitamin C	0.6mg	1%
Iron	0.5mg	3%
Calcium	7.1mg	1%

Amount Per 100 g
Calories	307.56 Kcal (1288 kJ)
Calories from fat	124.32 Kcal
		% Daily Value*
Total Fat	13.81g	9%
Cholesterol	62.65mg	9%
Sodium	233.24mg	4%
Potassium	36.39mg	0%
Total Carbs	42.1g	6%
Sugars	19.32g	32%
Dietary Fiber	1.83g	3%
Protein	4.33g	4%
Vitamin C	1.5mg	1%
Vitamin A	0.1mg	1%
Iron	1.2mg	3%
Calcium	17.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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