Velveeta Meat Dip Recipe

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Velveeta Meat Dip
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Ingredients
3
Count
Nutrition
356
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2-2 lbs hamburger meat
  • 1 (2 lb) package velveeta cheese
  • 1 (8 oz) jar pace picante sauce

Directions:

  1. Brown meat and transfer to pot.
  2. Add cheese, cut in cubes and the jar of picante sauce.
  3. Turn to low and let simmer until all cheese melts, stirring occasionally.
  4. Serve with tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.19 Kcal (1491 kJ)
Calories from fat 192.85 Kcal
% Daily Value*
Total Fat 21.43g 33%
Cholesterol 54.88mg 18%
Sodium 895.63mg 37%
Potassium 158.73mg 3%
Total Carbs 20.7g 7%
Sugars 6.45g 26%
Dietary Fiber 0.8g 3%
Protein 18.36g 37%
Calcium 191.2mg 19%
Amount Per 100 g
Calories 279.26 Kcal (1169 kJ)
Calories from fat 151.2 Kcal
% Daily Value*
Total Fat 16.8g 33%
Cholesterol 43.03mg 18%
Sodium 702.2mg 37%
Potassium 124.44mg 3%
Total Carbs 16.23g 7%
Sugars 5.06g 26%
Dietary Fiber 0.63g 3%
Protein 14.39g 37%
Calcium 149.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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