Veggie Horseradish Chip N' Veggetable Dip Recipe

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Veggie Horseradish Chip N' Veggetable Dip

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Ingredients:

Serving

1 (8 oz) package cream cheese, softened
1/2 pint sour cream
1/4 pint mayonnaise
1 1/2 tbsp apple cider vinegar
1 tbsp creamed hot horseradish
1 tbsp seasoning salt
1/2 tsp black pepper
1/2 tsp white pepper (optional)
1 tbsp honey (optional)
1/3 cup sweet red pepper, minced
1/3 cup cucumber , deseeded, minced
1/3 cup green onion, minced
1/3 cup radish, minced
2 garlic cloves, minced

Directions:

Combine cream cheese, sour cream, mayonnaise, vinegar, horseradish, seasoning salt, pepper, and honey together in bowl.
Mix in minced vegetables thoroughly.
Refrigerate for a minimum of 3 hours to let flavors blend.
Serve with your favorite chips or fresh veggies.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	205.32 Kcal (860 kJ)
Calories from fat	170.62 Kcal
		% Daily Value*
Total Fat	18.96g	29%
Cholesterol	24.11mg	8%
Sodium	1331.78mg	55%
Potassium	143.61mg	3%
Total Carbs	7.39g	2%
Sugars	4.32g	17%
Dietary Fiber	0.63g	3%
Protein	2.13g	4%
Vitamin C	13.5mg	22%
Iron	0.1mg	1%
Calcium	62.2mg	6%

Amount Per 100 g
Calories	216.11 Kcal (905 kJ)
Calories from fat	179.58 Kcal
		% Daily Value*
Total Fat	19.95g	29%
Cholesterol	25.38mg	8%
Sodium	1401.74mg	55%
Potassium	151.15mg	3%
Total Carbs	7.78g	2%
Sugars	4.54g	17%
Dietary Fiber	0.67g	3%
Protein	2.24g	4%
Vitamin C	14.2mg	22%
Iron	0.1mg	1%
Calcium	65.5mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.6

Points
6

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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