Vegetable Dip Recipe

Posted by
Rate It!
Vegetable Dip
Add your photo!
Ingredients
7
Count
Nutrition
77
Calories
Comments Print recipe

Ingredients:

  • 1/2 cup mayonnaise
  • 1/2 tsp. salt
  • 2 tsp. chili sauce
  • 2 tsp. chives
  • 2 tsp. grated onion
  • 1/2 cup sour cream
  • 1/2 tsp. curry powder

Directions:

  1. Mix all ingredients.
  2. Chill for about 1 hour
  3. Makes 1 cup of dip.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.09 Kcal (323 kJ)
Calories from fat 71.48 Kcal
% Daily Value*
Total Fat 7.94g 12%
Cholesterol 7.2mg 2%
Sodium 174.66mg 7%
Potassium 28.27mg 1%
Total Carbs 1.06g 0%
Sugars 0.32g 1%
Dietary Fiber 0.1g 0%
Protein 0.52g 1%
Vitamin C 0.4mg 1%
Calcium 15.2mg 2%
Amount Per 100 g
Calories 371.45 Kcal (1555 kJ)
Calories from fat 344.44 Kcal
% Daily Value*
Total Fat 38.27g 12%
Cholesterol 34.71mg 2%
Sodium 841.62mg 7%
Potassium 136.21mg 1%
Total Carbs 5.09g 0%
Sugars 1.52g 1%
Dietary Fiber 0.48g 0%
Protein 2.53g 1%
Vitamin C 1.9mg 1%
Iron 0.2mg 0%
Calcium 73.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top