Directions:
- Combine all ingredients in a small bowl except egg.
- Stir in chopped egg last.
- Refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 159.85 Kcal (669 kJ) | ||
| Calories from fat | 145.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.16g | 25% | |
|---|---|---|---|
| Cholesterol | 31.98mg | 11% | |
| Sodium | 212.97mg | 9% | |
| Potassium | 39.37mg | 1% | |
| Total Carbs | 2.55g | 1% | |
| Sugars | 1.97g | 8% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 1.2g | 2% | |
| Vitamin C | 3.5mg | 6% | |
| Iron | 0.1mg | 1% | |
| Calcium | 6.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 397.74 Kcal (1665 kJ) | ||
| Calories from fat | 361.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.2g | 25% | |
|---|---|---|---|
| Cholesterol | 79.56mg | 11% | |
| Sodium | 529.92mg | 9% | |
| Potassium | 97.95mg | 1% | |
| Total Carbs | 6.34g | 1% | |
| Sugars | 4.91g | 8% | |
| Dietary Fiber | 0.92g | 1% | |
| Protein | 2.97g | 2% | |
| Vitamin C | 8.7mg | 6% | |
| Iron | 0.3mg | 1% | |
| Calcium | 16.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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