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Vanilla Brownies Recipe

Vanilla Brownies Recipe

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Ingredients:

Serving

10 oz vanilla chips
1/2 cup margarine or 1/2 cup butter
1 1/4 cups all-purpose flour
3/4 cup sugar
1/2 cup chopped nuts
1 tsp vanilla
1/4 tsp salt
3 eggs
1 1/2 cups powdered sugar
3 tbsp butter, soft
1 -2 tbsp milk or 1 -2 tbsp water
1/2 tsp vanilla

Directions:

Preheat oven to 350 (F).
Line 13x9x2 inch rectangular pan with foil, or grease and flour.
Heat vanilla chips and margarine over low heat, stirring frequently, just until melted.
Remove from heat; cool.
Stir in remaining ingredients.
Spread batter in pan and bake for 30-35 minutes or until toothpick inserted in center comes out clean.
Cool completely.
Prepare Vanilla Glaze:.
Mix all ingredients until smooth.
Spread on cooled brownies.
YUM!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2161.27 Kcal (9049 kJ)
Calories from fat	998.33 Kcal
		% Daily Value*
Total Fat	110.93g	171%
Cholesterol	122.87mg	41%
Sodium	1584.84mg	66%
Potassium	2986.93mg	64%
Total Carbs	268.08g	89%
Sugars	173.22g	693%
Dietary Fiber	2.07g	8%
Protein	27.95g	56%
Vitamin C	0.2mg	0%
Vitamin A	0.3mg	9%
Iron	2.2mg	12%
Calcium	215.2mg	22%

Amount Per 100 g
Calories	466.35 Kcal (1953 kJ)
Calories from fat	215.41 Kcal
		% Daily Value*
Total Fat	23.93g	171%
Cholesterol	26.51mg	41%
Sodium	341.97mg	66%
Potassium	644.51mg	64%
Total Carbs	57.84g	89%
Sugars	37.38g	693%
Dietary Fiber	0.45g	8%
Protein	6.03g	56%
Vitamin A	0.1mg	9%
Iron	0.5mg	12%
Calcium	46.4mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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