Vanilla Bean Cream Soda Recipe

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Vanilla Bean Cream Soda
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Ingredients:

Directions:

  1. Combine 1 cup of water with the sugar in a medium saucepan. Scrape the seeds from the vanilla bean and add . Boil over medium-high heat, until the sugar dissolves. Let syrup cool before stirring in the vanilla extract. In a large pitcher or bowl, combine with soda water, stirring gently to combine.
  2. *Cherry-Cream Soda: Add 1 packet of cherry kool-aid and 1/2 teaspoons almond extract for a beautiful, bright red soda/.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.67 Kcal (681 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 117.71mg 5%
Potassium 4.01mg 0%
Total Carbs 40.28g 13%
Sugars 39.48g 158%
Calcium 0.6mg 0%
Amount Per 100 g
Calories 81.18 Kcal (340 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 58.74mg 5%
Potassium 2mg 0%
Total Carbs 20.1g 13%
Sugars 19.7g 158%
Calcium 0.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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