Val Howard's Oatmeal Cake Recipe

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Val Howard's Oatmeal Cake
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Ingredients
14
Count
Nutrition
567
Calories
Total time
45
Minutes
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Ingredients:

  • 1 1/2 cups water
  • 1/2 cup butter or 1/2 cup margarine
  • 1 1/3 cups flour
  • 1 tsp cinnamon
  • 2 eggs
  • 1/2 cup chopped nuts
  • 6 tbsp butter or 6 tbsp margarine
  • 1/2 cup confectioners' sugar
  • 1 1/2 tsp vanilla

Directions:

  1. Bring water and 1 cube margarine to a boil in a small medium-sized pan.
  2. Add oats and let stand 20 minutes.
  3. Meanwhile, mix together sugar, flour, cinnamon, soda and baking powder.
  4. Pour oatmeal over dry ingredients and break 2 eggs over that.
  5. Mix by hand until blended.
  6. Pour in greased and floured 9 x 13-inch cake pan.
  7. Bake at 350 degrees for 35 minutes or until done.
  8. While cake is baking, mix together nuts, butter, sugar and vanilla.
  9. When cake is done, remove from oven and spread nut mixture over top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 567.2 Kcal (2375 kJ)
Calories from fat 258.88 Kcal
% Daily Value*
Total Fat 28.76g 44%
Cholesterol 77.28mg 26%
Sodium 664.58mg 28%
Potassium 267.88mg 6%
Total Carbs 73.56g 25%
Sugars 39.21g 157%
Dietary Fiber 4.04g 16%
Protein 7.15g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 7%
Iron 2.8mg 16%
Calcium 142.9mg 14%
Amount Per 100 g
Calories 337.46 Kcal (1413 kJ)
Calories from fat 154.03 Kcal
% Daily Value*
Total Fat 17.11g 44%
Cholesterol 45.98mg 26%
Sodium 395.4mg 28%
Potassium 159.38mg 6%
Total Carbs 43.76g 25%
Sugars 23.33g 157%
Dietary Fiber 2.4g 16%
Protein 4.25g 14%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 7%
Iron 1.7mg 16%
Calcium 85mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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