Upside-Down Pizza Casserole Recipe

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Upside-Down Pizza Casserole
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Ingredients
6
Count
Nutrition
260
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F. In a large skillet cook beef until brown. Drain off fat. Stir in tomato sauce, mushrooms, and olives (if using). Heat through. Transfer mixture to a 2-quart rectangular baking dish. Sprinkle with cheese.
  2. Flatten each biscuit with your hands. Arrange the biscuits on top of cheese. Bake for 15 to 17 minutes or until biscuits are golden.
  3. Makes 5 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.45 Kcal (1090 kJ)
Calories from fat 70.93 Kcal
% Daily Value*
Total Fat 7.88g 12%
Cholesterol 90.47mg 30%
Sodium 456.78mg 19%
Potassium 574.29mg 12%
Total Carbs 5.11g 2%
Sugars 0.45g 2%
Dietary Fiber 1.05g 4%
Protein 40.03g 80%
Vitamin C 0.8mg 1%
Iron 3.4mg 19%
Calcium 347.4mg 35%
Amount Per 100 g
Calories 134.39 Kcal (563 kJ)
Calories from fat 36.6 Kcal
% Daily Value*
Total Fat 4.07g 12%
Cholesterol 46.69mg 30%
Sodium 235.7mg 19%
Potassium 296.34mg 12%
Total Carbs 2.64g 2%
Sugars 0.23g 2%
Dietary Fiber 0.54g 4%
Protein 20.66g 80%
Vitamin C 0.4mg 1%
Iron 1.7mg 19%
Calcium 179.2mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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