Ultimate Banana Bread Recipe

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Ultimate Banana Bread
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Ingredients:

Directions:

  1. Preheat Oven to 350 degrees.
  2. Adjust rack to middle. Spray Loaf pan with non-stick spray.
  3. Whisk flour, baking soda and salt together in a large bowl.
  4. Place five bananas in a extra large glass or other microwave safe bowl, cover with plastic wrap and cut several steam vents in plastic with a paring knife. (NOTE: Use the biggest bowl you have the first time I did this the juice went all over my microwave, even though I had plastic wrap on my bowl.) Microwave on High until the bananas are soft and have released liquid, just about 5 minutes *may be less depending on your microwave wattage*. Transfer bananas to a fine mesh drainer placed over a medium pot and allow to drain stirring and mashing the bananas occassionally, 15 minutes (you should end up with around 1/2 to 3/4 cup of liquid).
  5. Cook the liquid in the pot over medium-high heat till reduced to about 1/4 cup, takes about 5 minutes. Remove the pot from heat , stir reduced liquid into the bananas and mash with a potato masher until fairly smooth. Whisk in the eggs and butter, brown sugar and vanilla.
  6. Pour the banana mixture into flour mixture and stir until just combined with some streaks of flour remaining. You don't want to over-mix or it will make it tough. Gently fold in walnuts (optional).
  7. Scrape batter into prepared pan. Slice remaining banana onto top (like shingles on a roof) layered leaving a 1 1/2 inch space in the very middle. Sprinkle granulated sugar evenly over loaf.
  8. Bake at 350 degrees for 50 - 60 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 836.18 Kcal (3501 kJ)
Calories from fat 275.94 Kcal
% Daily Value*
Total Fat 30.66g 47%
Cholesterol 154.06mg 51%
Sodium 658.9mg 27%
Potassium 927.53mg 20%
Total Carbs 132.18g 44%
Sugars 66.81g 267%
Dietary Fiber 8.31g 33%
Protein 12.92g 26%
Vitamin C 18.5mg 31%
Vitamin A 0.3mg 9%
Iron 3.9mg 22%
Calcium 78.5mg 8%
Amount Per 100 g
Calories 228.34 Kcal (956 kJ)
Calories from fat 75.35 Kcal
% Daily Value*
Total Fat 8.37g 47%
Cholesterol 42.07mg 51%
Sodium 179.93mg 27%
Potassium 253.28mg 20%
Total Carbs 36.09g 44%
Sugars 18.24g 267%
Dietary Fiber 2.27g 33%
Protein 3.53g 26%
Vitamin C 5.1mg 31%
Vitamin A 0.1mg 9%
Iron 1.1mg 22%
Calcium 21.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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