Directions:
- Microwave semi-sweet chocolate and 3/4 cup of milk in medium microwavable bowl on high 2 minutes or until chocolate is almost melted, stirring halfway through heating time.
- Stir until chocolate is completely melted.
- Stir in vanilla and nuts.
- Spread in foil-lined 8-inch square pan.
- Microwave white chocolate and remaining milk in medium microwavable bowl in high for 1 1/2 minutes or until chocolate is almost melted, stirring halfway through heating time.
- Stir until White chocolate is completely melted.
- Spread evenly over semi-sweet chocolate layer.
- Refrigerate 2 hours or until firm. Cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 459.34 Kcal (1923 kJ) | ||
| Calories from fat | 275.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.61g | 47% | |
|---|---|---|---|
| Cholesterol | 2.41mg | 1% | |
| Sodium | 39.43mg | 2% | |
| Potassium | 128.59mg | 3% | |
| Total Carbs | 39.66g | 13% | |
| Sugars | 36.14g | 145% | |
| Dietary Fiber | 1.68g | 7% | |
| Protein | 4.43g | 9% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 2mg | 11% | |
| Calcium | 82.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 567 Kcal (2374 kJ) | ||
| Calories from fat | 340.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.79g | 47% | |
|---|---|---|---|
| Cholesterol | 2.97mg | 1% | |
| Sodium | 48.68mg | 2% | |
| Potassium | 158.73mg | 3% | |
| Total Carbs | 48.95g | 13% | |
| Sugars | 44.61g | 145% | |
| Dietary Fiber | 2.07g | 7% | |
| Protein | 5.47g | 9% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 2.5mg | 11% | |
| Calcium | 102.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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