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Tuscan Turkey Burgers With Balsamic Tomato Glaze Recipe

Tuscan Turkey Burgers With Balsamic Tomato Glaze Recipe

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Tuscan Turkey Burgers With Balsamic Tomato Glaze

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Ingredients:

Serving

6 toasted onion rolls (or focaccia)
2 lbs ground turkey
1/4 cup chicken broth
1/2 cup minced shallot
2 tbsp finely chopped fresh rosemary leaves
1/4 cup tomato paste
2 tbsp balsamic vinegar
2 tbsp tomato paste
1 tbsp balsamic vinegar
1 tbsp chicken broth

Directions:

To make the burgers, add all burger ingredients to a big bowl; thoroughly combine, using your hands.
Form into 6 patties; each 1 inch thick.
Make the glaze: whisk the glaze ingredients together in a small bowl; set aside.
Lightly oil the grill or a skillet over med-high heat; cook the burgers on one side for 5 minutes, then turn and brush glaze on the cooked side.
Continue cooking to desired degree of doneness, at least medium 3-5 minutes.
Place burgers on bottom halves of rolls; top patty with glaze and then cover with roll tops.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	244.46 Kcal (1024 kJ)
Calories from fat	81.94 Kcal
		% Daily Value*
Total Fat	9.1g	14%
Cholesterol	108.84mg	36%
Sodium	227.28mg	9%
Potassium	570.42mg	12%
Total Carbs	6.83g	2%
Sugars	4.22g	17%
Dietary Fiber	1.13g	5%
Protein	34.32g	69%
Vitamin C	5.6mg	9%
Iron	2.3mg	13%
Calcium	32.1mg	3%

Amount Per 100 g
Calories	121.29 Kcal (508 kJ)
Calories from fat	40.65 Kcal
		% Daily Value*
Total Fat	4.52g	14%
Cholesterol	54mg	36%
Sodium	112.77mg	9%
Potassium	283.02mg	12%
Total Carbs	3.39g	2%
Sugars	2.09g	17%
Dietary Fiber	0.56g	5%
Protein	17.03g	69%
Vitamin C	2.8mg	9%
Iron	1.1mg	13%
Calcium	15.9mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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