Directions:
- GLAZE: In a small saucepan bring the Mirin, soy sauce, maple syrup, brown sugar, ginger & lemon juice to a boil. Mix the cornstarch & water together to dissolve the cornstarch. Stir into the boiling mixture. Let boil for about 15 minutes, until thickened. Set aside to cool. Once cooled mix 1 tabelspoon of the glaze into the mayonnaise & set aside to top the burgers.
- BURGERS: Mix all the burger ingredients together with your hands & form into two patties. Grill over medium-high heat for 3 minutes per side. Brush with glaze & flip. Grill 2 more minutes. Brush with glaze & flip again cooking 2 more minutes.
- When the burgers have about 5 minutes left put the onions on the grill & brush them with the glaze. Grill until they are soft.
- Brush both the burgers & onions with glaze once more before serving.
- Serve the burgers on rolls topped with the mayonnaise & lettuce. The onions can be eaten on the side or on the burgers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 272.87 Kcal (1142 kJ) | ||
| Calories from fat | 138.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.38g | 24% | |
|---|---|---|---|
| Cholesterol | 85.47mg | 28% | |
| Sodium | 1604.8mg | 67% | |
| Potassium | 314.11mg | 7% | |
| Total Carbs | 11.75g | 4% | |
| Sugars | 7.87g | 31% | |
| Dietary Fiber | 1.01g | 4% | |
| Protein | 19.61g | 39% | |
| Vitamin C | 7.7mg | 13% | |
| Iron | 1.6mg | 9% | |
| Calcium | 44.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 155.5 Kcal (651 kJ) | ||
| Calories from fat | 78.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.77g | 24% | |
|---|---|---|---|
| Cholesterol | 48.71mg | 28% | |
| Sodium | 914.54mg | 67% | |
| Potassium | 179mg | 7% | |
| Total Carbs | 6.7g | 4% | |
| Sugars | 4.48g | 31% | |
| Dietary Fiber | 0.57g | 4% | |
| Protein | 11.18g | 39% | |
| Vitamin C | 4.4mg | 13% | |
| Iron | 0.9mg | 9% | |
| Calcium | 25.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Honey-Garlic Glazed Meatballs
Eggs, Milk, Dry bread crumbs, Chopped onion, Salt and 6 more.. -
Crispy Chicken with Piquillo Pepper Sauce
Peeled garlic cloves, divided, Virgin olive oil, divided and 13 more.. -
Saucy Beef Patties
Egg, lightly beaten, Soft bread crumbs, Salt, Pepper and 6 more.. -
Lamb Neck Stew
Meaty lamb necks, Carrots, cut into chunks and 12 more.. -
Barbecued Meatballs
Quick-cooking oats, Egg, Evaporated milk, Chili powder and 8 more.. -
Classic Meatloaf
Meatloaf ingredients, Carrot, coarsely chopped and 19 more.. -
Spinach in Puff Pastry
Unsalted butter, Chopped onions, Chopped garlic and 13 more.. -
Spicy Lentil Soup
Onions, chopped, Olive oil, Garlic cloves, minced and 15 more..
Also Try
-
Shrimp Burgers With Sweet 'n' Spicy Tartar Sauce
Unpeeled, medium-size raw shrimp (31/40 count ) and 14 more.. -
-
Turkey Burgers with Spicy Pickle Sauce
Fat-free , plain greek yogurt, Chopped dill pickles and 7 more.. -
Turkey Burgers With Mozzarella and Roasted Peppers
Ground turkey, Diced onion, Balsamic vinegar and 7 more.. -
Turkey Burgers with Brie, Cranberries, and Fresh Rosemary
White bread , torn into small pieces, Garlic, minced and 8 more.. -
Sweet Potato-Pecan Burgers with Caramelized Onions
Canola oil, Sliced onion, Balsamic vinegar, Sugar, Salt and 13 more.. -
Turkey Stack-Ups with Sweet Curry Mustard Spread
Light mayonnaise, Prepared mustard, Honey, Curry powder and 6 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
