Directions:
- In a large bowl, combine the, mayonnaise, celery, salt and lemon-pepper; stir in tuna. Spread over muffin halves. Top each with a slice of pineapple and cheese. Broil 4-6 in. from the heat for 2 minutes or until cheese is melted and lightly browned. Yield: 2-4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 416.06 Kcal (1742 kJ) | ||
| Calories from fat | 229.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.55g | 39% | |
|---|---|---|---|
| Cholesterol | 48.12mg | 16% | |
| Sodium | 1531.91mg | 64% | |
| Potassium | 242.38mg | 5% | |
| Total Carbs | 28.96g | 10% | |
| Sugars | 3.87g | 15% | |
| Dietary Fiber | 2.89g | 12% | |
| Protein | 18.51g | 37% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 1.7mg | 9% | |
| Calcium | 366.8mg | 37% | |
| Amount Per 100 g | |||
| Calories | 285.43 Kcal (1195 kJ) | ||
| Calories from fat | 157.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.53g | 39% | |
|---|---|---|---|
| Cholesterol | 33.01mg | 16% | |
| Sodium | 1050.94mg | 64% | |
| Potassium | 166.28mg | 5% | |
| Total Carbs | 19.87g | 10% | |
| Sugars | 2.66g | 15% | |
| Dietary Fiber | 1.98g | 12% | |
| Protein | 12.7g | 37% | |
| Vitamin C | 1.6mg | 4% | |
| Iron | 1.2mg | 9% | |
| Calcium | 251.6mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Broiled Egg Salad Sandwiches
Hard-cooked eggs, chopped, Crushed saltines and 8 more.. -
Greek Herb Rub for Fish
Oregano, Rosemary, Thyme, Garlic powder, Celery powder and 4 more.. -
Maine Lobster Rolls
Top sliced hot dog buns, Unsalted butter, softened and 4 more.. -
Sally's Red Potato Salad
Red potatoes, unpeeled, Sour cream and 4 more.. -
Classic Tuna Sandwich
Tuna (if using cans, drained and chunked), Mayonnaise and 7 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
