Triple Treat Torte Recipe

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Ingredients:

Serving

1/2 cup cold butter or 1/2 cup margarine
1 cup all-purpose flour
2/3 cup finely chopped dry roasted peanuts
1 cup confectioners' sugar
1 (8 oz) package cream cheese, softened
1/2 cup creamy peanut butter
1 (8 oz) carton frozen whipped topping, thawed, divided
1 (4 oz) package instant chocolate pudding mix
1 (3 1/2 oz) package vanilla instant pudding mix
2 3/4 cups cold milk
grated semisweet chocolate (optional)

Directions:

Cut butter into flour until crumbly; stir in the peanuts.
Press onto the bottom of a greased 13x9x2-inch baking dish.
Bake at 350* for 16-20 minutes or until golden brown.
Cool completely.
For filling, beat sugar, cream cheese and peanut butter in a mixing bowl until smooth.
Fold in 1 cup whipped topping.
Spread over crust.
In another mixing bowl, combine pudding mixes and milk; beat on low speed for 2 minutes.
Spread over filling.
Sprinkle with chocolate if desired.
Cover and refrigerate for 4 hours or overnight.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	168.84 Kcal (707 kJ)
Calories from fat	82.33 Kcal
		% Daily Value*
Total Fat	9.15g	14%
Cholesterol	12.03mg	4%
Sodium	69.64mg	3%
Potassium	119.66mg	3%
Total Carbs	19.27g	6%
Sugars	13.16g	53%
Dietary Fiber	0.87g	3%
Protein	3.43g	7%
Iron	0.3mg	2%
Calcium	42.7mg	4%

Amount Per 100 g
Calories	278.76 Kcal (1167 kJ)
Calories from fat	135.94 Kcal
		% Daily Value*
Total Fat	15.1g	14%
Cholesterol	19.86mg	4%
Sodium	114.98mg	3%
Potassium	197.56mg	3%
Total Carbs	31.81g	6%
Sugars	21.73g	53%
Dietary Fiber	1.43g	3%
Protein	5.67g	7%
Vitamin A	0.1mg	2%
Iron	0.5mg	2%
Calcium	70.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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