Triple-Tomato Bruschetta Recipe

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Ingredients:

Serving

4 tbsp olive oil , preferably extra virgin
12 slices crusty french bread (1/2 thick )
1 clove garlic, peeled
2 -3 tomatoes, seeded,chopped (yellow , orange, and/or red, 4 oz. each, about 1 cup total)
1/4 cup chopped sun-dried tomato packed in oil, drained
1/4 cup basil leaves, thinly sliced
1/8 tsp pepper

Directions:

Preheat oven to 350 degrees.
Using 2 Tbsp olive oil brush 1 side of each bread slice; rub with garlic.
Transfer to ungreased cookie sheet.
Bake until lightly toasted, 5-8 minutes.
Meanwhile, combine fresh and sun-dried tomatoes with basil, pepper, and remaining oil.
Top toasts with tomato mixture.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	281.16 Kcal (1177 kJ)
Calories from fat	101.44 Kcal
		% Daily Value*
Total Fat	11.27g	17%
Sodium	344.99mg	14%
Potassium	208.03mg	4%
Total Carbs	37.69g	13%
Sugars	1.93g	8%
Dietary Fiber	1.79g	7%
Protein	8.16g	16%
Vitamin C	6.7mg	11%
Iron	2.7mg	15%
Calcium	35.3mg	4%

Amount Per 100 g
Calories	285.83 Kcal (1197 kJ)
Calories from fat	103.13 Kcal
		% Daily Value*
Total Fat	11.46g	17%
Sodium	350.72mg	14%
Potassium	211.48mg	4%
Total Carbs	38.31g	13%
Sugars	1.96g	8%
Dietary Fiber	1.82g	7%
Protein	8.3g	16%
Vitamin C	6.8mg	11%
Iron	2.8mg	15%
Calcium	35.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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