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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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These are wonderfully fudgy brownies. Best served slightly warm from the oven, but still great tasting the next day. Ingredients:
1 (3.9 ounce) package instant chocolate pudding mix |
2 cups milk |
1 (18.25 ounce) package chocolate cake mix |
2 cups semisweet chocolate chips |
1/3 cup confectioners' sugar for decoration |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C). Grease one 15x10 inch baking pan.
2. Prepare pudding mix according to package directions using the 2 cups milk. Whisk in the cake mix. Stir in the chocolate chips. Pour batter into the prepared pan.
3. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes or until the top springs back when lightly touched. Dust with confectioners' sugar. Serve with ice cream if desired.
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