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Triple Chocolate bread Pudding Recipe

Triple Chocolate bread Pudding Recipe

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Ingredients:

Serving

3 large eggs
1 3/4 cups nonfat chocolate milk
1 1/2 tsp almond flavoring
7 chocolate cake doughnuts, broken into 1 inch pieces
1/2 cup milk chocolate chips

Directions:

Preheat over to 325 degrees F., and grease a 9 inch square pan.
Beat eggs together in medium size bowl and stir the chocolate milk and almond flavoring.
Fold in doughnut pieces gently.
Add chocolate chips and stir gently to combine.
Allow to sit and soak up the milk mixture 10 minutes.
Bake at 325F for 45-50 minutes, or until set.
Serve warm alone or with vanilla sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	652.51 Kcal (2732 kJ)
Calories from fat	274.1 Kcal
		% Daily Value*
Total Fat	30.46g	47%
Cholesterol	156.31mg	52%
Sodium	504.95mg	21%
Potassium	646.48mg	14%
Total Carbs	82.65g	28%
Sugars	35.84g	143%
Dietary Fiber	3.55g	14%
Protein	14.68g	29%
Vitamin C	0.8mg	1%
Iron	4.4mg	24%
Calcium	163.1mg	16%

Amount Per 100 g
Calories	264.48 Kcal (1107 kJ)
Calories from fat	111.1 Kcal
		% Daily Value*
Total Fat	12.34g	47%
Cholesterol	63.36mg	52%
Sodium	204.67mg	21%
Potassium	262.04mg	14%
Total Carbs	33.5g	28%
Sugars	14.53g	143%
Dietary Fiber	1.44g	14%
Protein	5.95g	29%
Vitamin C	0.3mg	1%
Iron	1.8mg	24%
Calcium	66.1mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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