Trifle Custard Recipe

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Trifle Custard
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Ingredients
6
Count
Nutrition
1735
Calories
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Ingredients:

  • 1 cup sugar
  • 1/3 cup cornstarch
  • 2 cups milk
  • 1 3/4 cups half and half

Directions:

  1. Whisk together all ingredients in a heavy saucepan. Bring to a boil over medium heat, whisking constantly; boil, whisking constantly, 1 minute or until thickened. Remove from heat. Place pan in ice water; whisk occasionally until cool. Chill completely, about 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1734.5 Kcal (7262 kJ)
Calories from fat 694.98 Kcal
% Daily Value*
Total Fat 77.22g 119%
Cholesterol 1148.58mg 383%
Sodium 760.89mg 32%
Potassium 1689.15mg 36%
Total Carbs 203.06g 68%
Sugars 142.65g 571%
Dietary Fiber 0.42g 2%
Protein 61.73g 123%
Vitamin C 4.2mg 7%
Iron 5.3mg 29%
Calcium 1192.8mg 119%
Amount Per 100 g
Calories 129.06 Kcal (540 kJ)
Calories from fat 51.71 Kcal
% Daily Value*
Total Fat 5.75g 119%
Cholesterol 85.46mg 383%
Sodium 56.62mg 32%
Potassium 125.69mg 36%
Total Carbs 15.11g 68%
Sugars 10.61g 571%
Dietary Fiber 0.03g 2%
Protein 4.59g 123%
Vitamin C 0.3mg 7%
Iron 0.4mg 29%
Calcium 88.8mg 119%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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