Directions:
- Preheat the oven to 400°F.
- Mash the potatoes.
- Half of the flour plus the yeast are put into one cup of hot water and then poured over the potatoes.
- The composition is mixed well (~30 minutes).
- The dough is kneaded with more flour and allowed to rise in a warm place (under a blanket or in an oven on warm) for 2 hours.
- To the risen bread is added the rest of the flour and the salt dissolved in hot water and is kneaded vigorously for 30 minutes or until the dough does not stick to the hand anymore.
- The dough is allowed to rise again for 50 minutes the dough can be cut or placed in the form of choice.
- Make sure to rub a bit of oil or butter on the bread pans so the dough does not stick.
- Let the bread rise for another 30 minutes inside the bread pans.
- Bake for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 538.01 Kcal (2253 kJ) | ||
| Calories from fat | 12.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.38g | 2% | |
|---|---|---|---|
| Sodium | 828.16mg | 35% | |
| Potassium | 531.24mg | 11% | |
| Total Carbs | 116.09g | 39% | |
| Sugars | 4.78g | 19% | |
| Dietary Fiber | 5.64g | 23% | |
| Protein | 11.26g | 23% | |
| Vitamin C | 9.8mg | 16% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 1.3mg | 7% | |
| Calcium | 49mg | 5% | |
| Amount Per 100 g | |||
| Calories | 186.08 Kcal (779 kJ) | ||
| Calories from fat | 4.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.48g | 2% | |
|---|---|---|---|
| Sodium | 286.44mg | 35% | |
| Potassium | 183.74mg | 11% | |
| Total Carbs | 40.15g | 39% | |
| Sugars | 1.65g | 19% | |
| Dietary Fiber | 1.95g | 23% | |
| Protein | 3.89g | 23% | |
| Vitamin C | 3.4mg | 16% | |
| Vitamin A | 0.3mg | 25% | |
| Iron | 0.4mg | 7% | |
| Calcium | 17mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Delicious Homemade Bread by Hand (White or Wheat)
White flour, Warm water (not hot but not cool either) and 4 more.. -
The Versatile Calzone
Warm water, Wheat flour, Yeast, Salt, Oil, White flour and 14 more.. -
Classic Italian Bread
Warm water (not over 110 degrees ), Sugar, Yeast, Salt and 3 more.. -
Crusty Old World Sesame Braid
Poolish (starter ), Cool water , about 65of and 9 more.. -
Chicken & Broccoli Pizza
Water, Flour, Yeast, Salt, Olive oil, Chicken breast and 3 more.. -
Healthy Italian Breadsticks or Pizza Crust
Water, very warm, Brown sugar, Yeast, Salt, Olive oil and 4 more.. -
Amish Bread
Warm water, Sugar, Yeast, Salt, Vegetable oil, Flour -
Favorite Pizza Crust
Warm water, Sugar, Yeast, Salt, Olive oil, Flour -
Giant Cinnamon Rolls
Warm water, Sugar, Yeast, Salt, Eggs, Vegetable oil, Flour and 9 more.. -
Another No-Knead Bread
Water, cool, Unbleached all-purpose flour, Instant yeast and 3 more.. -
Magic Bread Box (Yeast Bread All Week With Barely Any Work)
Room temperature water, Unbleached all-purpose flour and 2 more.. -
Focaccia Bagels
Warm water, Sugar, Yeast, Salt, Flour and 2 more.. -
French Hearth Bread
Bread flour, Wheat flour, Instant yeast, Honey and 4 more.. -
Easy Rye Bread
Bread flour (approx . 2 cups, 1.85 cups exactly) and 10 more.. -
Saffron Potatoes
Saffron threads (about 15), Water and 4 more..
Also Try
-
-
Bread Machine Swedish Coffee Bread
Milk, Salt, Egg yolk, Softened butter, All-purpose flour and 5 more.. -
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
